Our Green Cow Team and butchers are pleased to offer you a wide collection of nutritious and delicious 100% grass-fed and grass-finished beef. Please shop our collections below to let us know if you would like a special cut you don’t see featured on our site. Bon Appetit!
Featured Cuts
COLLECTIONS
Testimonials
Great Grass Fed beef requires great cattle , great pasture and great people. And none of that happens by chance. G&T Farm has sought out the finest genetics for their herd, They have enhanced the nutritional value of their pastures by the introduction of select grasses and forbs.
George Faison, Partner, Debragga Grassfed LLC
Attention to every detail has developed an on-farm spirit that carries through from their employees to their GRASS-Finished Beef. They have been very “nice to Mother Nature” over these past nine years and it shows up in everything they do!
Steve Campbell, Grass Finished Farming Expert, and Consultant to G&T Farm
A friend gave me a G&T Beef NY Strip steak to try, and I couldn’t believe how delicious it was. I have the opportunity to eat at a lot of high-end steak-house restaurants all over the country, and the G&T Beef steak I grilled at home was one of the best steaks I’ve ever eaten!
Mike I , Portsmouth, NH
Just as important has been their commitment as farmers to respect the animals the land and the people they hire in equal measure. In addition to producing the finest grass-fed beef ; G&T has created a sustainable model the entire industry should strive for.
George Faison, Partner, Debragga Grassfed LLC
G&T Farm has been Camp Mowglis' sole provider of beef for the last five summers. Their beef is excellent, and the campers love it; additionally, our campers' parents love knowing that we are serving their boys beef that is both delicious and nutritious. It's a win/win situation! The G&T Farm team has always gone above and beyond to make sure we have everything we need, and quality is always their top priority. I whole-heartedly recommend G&T Beef!
Nick R., Summer Camp Director
We served G&T Beef grass fed steaks at a large group dinner I recently catered. event. They had the most gorgeous marbling. Some were grilled and some were seared on a flat top, then all were oven finished. Either way, they cooked up tender, juicy, with a deep, rich flavor. We served them to rave reviews that night. It has been a few weeks nice the event and people are still remarking on them. I would serve these premium beef steaks at any event.
Barbara B., Caterer and Fine Food Aficcionado
Last evening we served a roast tenderloin that was absolute perfection. Our whole tenderloin was perfectly butchered and expertly tied. Thank you again, Josh. It was a big WOW and never disappoints. Many thanks to our G&T friends, especially Tonya, who delivered our prize with great knowledge and a smile!
Mercedes & Steve Gotwald, Cooperstown, NY